Concentrates

Learn about our Product Line

Concentrates

ALGAE Concentrate

Algae Extract; Polyquaternium-7, Polyquaternium-10, Polyquaternium-22.
CAS 92128-82-0; 26590-05-6; 53568-66-4; 53694-17-0
Extracted from seaweed. Promotes hydration, emollience and elasticity to the skin.

BLACK PEPPER Concentrate

CAS #
Extracted from black pepper. Contains vitamins A, C and from the B complex, fiber and carotene. It increases blood circulation, stimulates melanin production, moisturizes and has an emollient effect.

COFFEE Concentrate (green or red)

Coffea Arabica (Coffee) Extract; Polyquaternium-7, Polyquaternium-10, Polyquaternium-22.
CAS 84650-00-0;26590-05-6; 53568-66-4; 53694-17-0
Flavonoides. UV protector, stimulant, antioxidant, exfoliant, slimming effect. (Green coffee has a higher) caffeine concentration.

YERBA MATE Concentrate

CAS 73296-98-7
B, C and D complex vitamins and mineral salts such as calcium, manganese and potassium. It fights free radicals.

HENNA Concentrate

Lawsonia Inermis (Henna) Extract; Polyquaternium-7, Polyquaternium-10,
Polyquaternium-22.
Phenolic components. Protects against UV rays, astringent, antiseptic, anti-inflammatory, dye, deodorant, stimulant and sedative.

Concentrate LYCOPENE

Solanum Lycopersicum (Tomato) Extract; Polyquaternium-7,
Polyquaternium-10, Polyquaternium-22.
CAS 90131-63-8; 26590-05-6; 53568-66-4; 53694-17-0
Powerful antioxidant extracted from tomato. It provides softness, malleability and protects against the action of external agents such as the wind, light and heat.

JABORANDI Concentrate

Pilocarpus Pennatifolius Leaf Extract;Polyquaternium-7,Polyquaternium10,Polyquaternium-22.
CAS 84696-42-4; 26590-05-6; 53568-66-4; 53694-17-0
Extracted from the jaborandi leaves. Analgesic, mineralizing agent, anti-inflammatory, antiseptic and hair growth stimulant.

Fruit Concentrates

YELLOW FRUITS

Peach, Carambola, Orange and Banana
CAS 84012-34-0; 97675-54-2; 84012-28-2; 89957-82-4;26590-05-6; 53568-66-4; 53694-17-0

Flavonoids, vitamins A and C. Antiseptic, rejuvenating, relaxing, sedative, vitaminizing, healing, emollient, maturative, reconstitutive, hair tonic, fortifying, remineralizing and cuticle sealing hair (for its acid character) effect.

RED FRUITS

Watermelon, Strawberry, Grape and Apple
CAS 90244-99-8; 84929-78-2; 84929-27-1; 85251-63-4; 53568-66-4; 26590-05-6; 53694-17-0
Fibers, mineral salts, vitamins A, B1, B2, B5, C, E and P. Antioxidant, anti-inflammatory, antipyretic, calming, detoxifying, astringent, soothing, depigmenting, emollient, fortifying, moisturizing and nourishing effect.

GREEN FRUITS

Kiwi, avocado, green apple, green grape and pear
CAS 84695-98-7; 90082-43-2; 92456-63-8; 84929-27-1; 85251-63-4; 26590-05-6; 53568-66-4; 53694-17-0
Rich in potassium, flavonoids, amino acids, lecithin, vitamins A, D, E, G and of the B Complex. Anti-inflammatory, antioxidant, balsamic, healing, emollient, rejuvenating, hair tonic, moisturizing, anti-hair loss, nourishing and cuticle sealing hair effect.